{"product_id":"pearl-oyster-mushroom-grow-kit","title":"Pearl Oyster Mushroom Kit","description":"\u003cp\u003eIf you've never grown a mushroom before, start here. The Pearl Oyster is the most forgiving, fastest-fruiting, and most satisfying first grow you can have — and once you've pulled your first cluster off the block, you'll be hooked.\u003c\/p\u003e\n\u003cp\u003eOur \u003cstrong\u003eOrganic Pearl Oyster Mushroom Grow Kit\u003c\/strong\u003e is made on our Tamborine Mountain farm using locally grown spawn and certified organic substrate. Everything you need is in the box.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eAbout Pearl Oyster mushrooms\u003c\/h3\u003e\n\u003cp\u003ePearl Oyster (\u003cem\u003ePleurotus ostreatus\u003c\/em\u003e) is the classic gourmet oyster — pale grey to beige fan-shaped clusters with a mild, delicate flavour and silky, tender texture. In the kitchen, they're incredibly versatile: beautiful in a stir-fry, luxurious tossed through pasta, and outstanding simply pan-fried in butter with garlic and a pinch of salt.\u003c\/p\u003e\n\u003cp\u003eThey're also one of the most nutritious mushrooms you can eat — high in protein, B vitamins, and beta-glucans that support a healthy immune system.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eHow fast does it grow?\u003c\/h3\u003e\n\u003cp\u003eFast. Really fast. Once conditions are right, Pearl Oysters can pin (form their first tiny clusters) within \u003cstrong\u003e3–7 days\u003c\/strong\u003e of opening and misting your kit. Full harvest is typically ready within 5–10 days of first pins. It's genuinely one of the most rewarding things to watch grow on your kitchen bench.\u003c\/p\u003e\n\u003cp\u003eYour kit will produce \u003cstrong\u003emultiple flushes\u003c\/strong\u003e — rest the block for a week between harvests and it'll reward you again. Most growers get 2–3 solid flushes from each kit.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eIdeal growing conditions\u003c\/h3\u003e\n\u003cp\u003ePearl Oysters prefer cooler temperatures — \u003cstrong\u003e16–22°C\u003c\/strong\u003e is the sweet spot — making them an excellent autumn, winter, and spring grow across most of Australia. They'll still fruit in warmer conditions, but they'll perform best when nights are cool. A light misting morning and evening, indirect light, and good airflow is all the care they need.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eThe Kai Kai Farm difference\u003c\/h3\u003e\n\u003cp\u003eOur kits are made fresh on our farm in the Tamborine Mountain highlands — locally grown certified organic spawn, organic substrate, packed to order. No imported blocks, no sitting in a warehouse. Just a genuinely live, fresh kit that's ready to work the moment it arrives.\u003c\/p\u003e\n\u003cp\u003eBacked by our \u003cstrong\u003egrow guarantee\u003c\/strong\u003e. If it doesn't fruit, we'll make it right.\u003c\/p\u003e","brand":"Kai Kai Farm","offers":[{"title":"Default Title","offer_id":45784714903863,"sku":"GK-PL-16","price":38.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0791\/2040\/0695\/files\/Pearl_Oyster_Mushroom_Kit_Fruiting.webp?v=1781066312","url":"https:\/\/kaikaifarm.au\/products\/pearl-oyster-mushroom-grow-kit","provider":"Kai Kai Farm","version":"1.0","type":"link"}