Gourmet Mushroom Medley
Gourmet Mushroom Medley
Couldn't load pickup availability
We offer express next business day postage to metro areas in Queensland, New South Wales, South Australia and Victoria.
Local pickup and delivery available across Tamborine Mountain, Scenic Rim, and Gold Coast.
All orders are harvested fresh and packed with care to maintain quality in transit.
Cooking Ideas
Cooking Ideas
Flavour Profile
Flavour Profile
Benefits of Mushrooms
Benefits of Mushrooms
Antioxidants
The heroes of cell preservation. Fresh mushrooms contain a powerful antioxidant called L-ergothioneine and it is found in both raw and cooked mushrooms
Anti-Cancer Benefits
Recent research suggests that mushrooms may have powerful anti-tumour activity, for both breast and prostate cancer
Immunity
A strong immune system helps protect against infections from bacteria and viruses
Key Nutrients
A half-cup serving of cooked sliced mushrooms has a mere 14 calories, virtually no fat and 1 gram of fibre. Mushrooms are the only vegetable that contains Vitamin D naturally
Weight Control
Fresh mushrooms are a perfect choice for low energy-dense diets, as they have high water content, are low in fat, and contain some fibre; three factors that will help keep you feeling full with fewer calories
Just Mushrooms — No Sprays, No Nasties
Just Mushrooms — No Sprays, No Nasties
Our mushrooms are grown the way nature intended — on organic materials, with no chemical sprays — so every bite is fresh, clean, and full of flavour.
Delivery Information
Delivery Information
Freshness Guaranteed 🍄
We ship our gourmet mushrooms Monday – Wednesday via AusPost Express to ensure they never spend a weekend in a warehouse.
Safe & Chilled: Each order is tucked into a breathable paper punnet (no slime!) and shipped inside a foil-insulated bag with a reusable ice pack inside a cardboard box to protect the contents.
Delivery Zones: Currently serving Metro areas in QLD, NSW, SA, and VIC.
Note: As these are highly perishable, we recommend tracking your delivery closely so they can go straight into your fridge! Thanks for supporting local!
One box, multiple varieties, none of the guesswork. The Gourmet Mushroom Medley is for the cook who wants variety on the plate and doesn't want to commit to a single species — a curated selection of whatever's fruiting best on our farm right now.
What's in the box
Each medley contains seasonal varieties drawn from our current harvest. You might find:
Chestnut — deep orange caps with white speckles, rich nutty flavour with a peppery finish. Outstanding in risotto and pasta.
Golden Enoki — long golden stems and petite caps, delicate and slightly fruity. Beautiful in broths, salads, and ramen.
Lion's Mane — when available. Seafood-like, meaty, remarkable when seared in butter.
Pioppino — firm, meaty clusters with a deep earthy flavour. The Italian kitchen staple. Made for slow braises and pasta sauces.
Shimofuri — dark caps on thick stems, mild and savoury with a dense texture that handles heat exceptionally well.
Shiitake — intensely umami with smoky depth. One of the most versatile culinary mushrooms in the world, extraordinary when fresh.
Oysters (various) — silky, delicate, fast-cooking. Pearl, Blue Shimeji, and other seasonal varieties.
The current varieties available will be listed in the product notes — we only pack what's at peak freshness on the farm that day.
Storage and cooking
Keep your medley in the compostable container provided, or transfer to a paper bag in the main fridge compartment (not the crisper). Most varieties are best used within 3–5 days. Avoid washing under running water — wipe with a damp cloth or brush instead. For the best result, get each variety into a hot pan with butter and a little salt, and don't crowd them.
Grown on our farm. Packed to order.
Everything in your medley is grown on our farm in the Tamborine Mountain highlands and harvested to order. No cold chain warehousing, no days sitting in a distribution centre. What you receive was growing on our farm very recently. Delivered fresh to metro QLD, NSW and VIC.
