Golden Enoki Mushrooms
Golden Enoki Mushrooms
5.0 / 5.0
(17) 17 total reviews
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With their long, slender stems and petite golden caps, Golden Enoki mushrooms bring both visual elegance and subtle yet fruity flavour to the plate. Prized in East Asian cuisine for their delicate texture and mild, slightly fruity yet nutty taste, these mushrooms are as versatile as they are beautiful.
Whether gently simmered in broths, flash-sautéed, or served chilled in salads, Golden Enokis offer a refined touch that complements both traditional and modern dishes alike.
Cooking Ideas
Cooking Ideas
1. Hot Pot or Shabu-Shabu
• Add just before serving for a tender, noodle-like texture
• Soaks up broth flavors without losing its delicate feel
2. Quick Stir-Fry
• Flash-cook with soy sauce, garlic, and sesame oil
• Pairs well with tofu, bok choy, or thin-sliced beef
3. Enoki Pancakes (Korean-Style)
• Combine with scallions and batter, then pan-fry
• Serve with a dipping sauce of soy, vinegar, and chili
4. Wrapped in Bacon or Tofu Skin
• Bundle small clusters and roast or grill
• Perfect for small bites or skewers
5. Miso Soup Garnish
• Add enoki at the end for a textural contrast
• Delicate enough not to overpower the broth
6. Cold Enoki Salad
• Blanch briefly, then toss with sesame oil, soy, and vinegar
• Serve chilled with chili flakes and garlic
7. Sautéed as a Side Dish
• Gently sauté with butter or olive oil and herbs
• A light and elegant accompaniment to fish or poultry
8. Added to Noodle or Rice Dishes
• Use as a topping for ramen, soba, or fried rice
• Adds texture without heaviness
Flavour Profile
Flavour Profile
Mild and delicate with a hint of fruitiness
Slightly nutty and subtly sweet
Clean, crisp bite when raw
Silky, noodle-like texture when cooked
Absorbs flavours of sauces and broths beautifully
Benefits of Mushrooms
Benefits of Mushrooms
Antioxidants
The heroes of cell preservation. Fresh mushrooms contain a powerful antioxidant called L-ergothioneine and it is found in both raw and cooked mushrooms
Anti-Cancer Benefits
Recent research suggests that mushrooms may have powerful anti-tumour activity, for both breast and prostate cancer
Immunity
A strong immune system helps protect against infections from bacteria and viruses
Key Nutrients
A half-cup serving of cooked sliced mushrooms has a mere 14 calories, virtually no fat and 1 gram of fibre. Mushrooms are the only vegetable that contains Vitamin D naturally
Weight Control
Fresh mushrooms are a perfect choice for low energy-dense diets, as they have high water content, are low in fat, and contain some fibre; three factors that will help keep you feeling full with fewer calories
Just Mushrooms — No Sprays, No Nasties
Just Mushrooms — No Sprays, No Nasties
Our mushrooms are grown the way nature intended — on organic materials, with no chemical sprays — so every bite is fresh, clean, and full of flavour.
Delivery Information
Delivery Information
We offer FREE local delivery on qualifying orders:
- 🛒 Spend $40 or more – get free delivery for Tamborine Mountain and Canungra ($10 fee if under $120)
- 🛒 Spend $120 or more – we’ll deliver free within 30km of Tamborine Mountain ($30 fee if under $120)
We are trialling delivery of fresh mushrooms by AusPost Express to Queensland and New South Wales. Metro areas are guaranteed next business day. We ship Monday to Wednesday to ensure delivery before the weekend.
Thanks for supporting local! 🍄
Why Customers Love Us
Australian Owned
Family Business
Sustainability

Hand-Grown on Tamborine Mountain
At Kai Kai Farm, we don't just sell kits and tonics—we use them every day. Founded by Quintin and Amy in the heart of the Scenic Rim, our mission is to make professional-grade mushroom cultivation and sustainable gardening accessible to everyone. From our no-spray gourmet mushrooms to our bio-active soil health range, every product is tested right here on the farm to ensure your growing journey is a success. When you shop with us, you’re supporting a local family business dedicated to a greener, more delicious planet.
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